i keep trying to convince myself that a chicken is a perfectly normal vegetable :)
Of course it is *g*
I would be a vegetarian if I could. But I'm weak and I hate vegetables. I'm so damn picky that by scratching meat from my menu, I wouldn't have much left.
same here. and it's pretty hard to cook an original vegetarian dinner everyday, if you live on your own when you're not such a good cook (and i'm even worse than just "not so good").
i used to tell people that "frikadellen", or "curryworsten" (fried meat not known in any other country but the netherlands and belgium?) are not cow's brains (and other meat by products), but actually vegetables grown inside a cow. it is true! they're good, yummy vegetable thingies :p
frikadellen", or "curryworsten" (fried meat not known in any other country but the netherlands and belgium?)
They are? I have actually no idea. I made a point of not eating that because I know the butcher who supplied half of Belgium and if you know where he works, you really don't want to go near it.
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timeasmymeasure
no subject
Date: 2004-04-21 02:23 pm (UTC)no subject
Date: 2004-04-21 02:27 pm (UTC)no subject
Date: 2004-04-21 04:43 pm (UTC)right now, i'm sort of cooking veggie burgers :)
no subject
Date: 2004-04-21 05:18 pm (UTC)no subject
Date: 2004-04-21 06:17 pm (UTC)but then again... i'm not a full-time vegetarian. i keep trying to convince myself that a chicken is a perfectly normal vegetable :)
no subject
Date: 2004-04-21 06:18 pm (UTC)Of course it is *g*
I would be a vegetarian if I could. But I'm weak and I hate vegetables. I'm so damn picky that by scratching meat from my menu, I wouldn't have much left.
no subject
Date: 2004-04-21 06:24 pm (UTC)i used to tell people that "frikadellen", or "curryworsten" (fried meat not known in any other country but the netherlands and belgium?) are not cow's brains (and other meat by products), but actually vegetables grown inside a cow. it is true! they're good, yummy vegetable thingies :p
no subject
Date: 2004-04-21 06:27 pm (UTC)They are? I have actually no idea. I made a point of not eating that because I know the butcher who supplied half of Belgium and if you know where he works, you really don't want to go near it.
they're good, yummy vegetable thingies
Of course they are *knuffels*
no subject
Date: 2004-04-21 06:44 pm (UTC)no subject
Date: 2004-04-21 06:54 pm (UTC)no subject
Date: 2004-04-21 05:08 pm (UTC)no subject
Date: 2004-04-21 05:08 pm (UTC)